Habbas and Associates

Habbas & Associates

Because Experience Matters

FOOD POISONING | CALIFORNIA PERSONAL INJURY LAWYER | ATTORNEY

Food poisoning at restaurants and food vendors can result in serious medical conditions and in rare cases, death. Food poisoning can be caused by:

  • Staph aureus
  • E. coli enteritis
  • Salmonella
  • Shigella
  • Campylobacter
  • Cholera
  • Botulism
  • Mushroom poisoning
  • Listeria
  • Bacillus cereus
  • Fish poisoning
  • Yersinia

These conditions are often avoidable through proper food handling and storage. Improper temperatures, food contamination and improper food preparation can lead to food poisoning. Infants and the elderly are most at risk of food poisoning. Common scenarios involve undercooked meat, spoiled food and contamination of food by other food or chemicals.

If you have suffered from food poisoning, you should immediately document the circumstances and if possible, save the unused portion of food for testing. You should also document any communication you have had with the vendor and contact us immediately.

Free Case Evaluation

Please contact us toll-free at (866) 995-9993 for a free food poisoning case evaluation. There is no fee unless we obtain money for you.

Free Case Evaluation

Would you like to know what your case is worth? Our attorneys will provided a free case evaluation for you. Call us toll free at 866-995-9993 or simply complete the following short form and a member of our law firm will contact you shortly regarding your potential case.

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Disclaimer: Habbas provides the information in this web site for informational purposes only. The information does not constitute legal advice. The use of this site does not create an attorney-client relationship. Further communication with our attorneys through the web site and email may not be considered as confidential or privileged. Please contact our attorneys if you wish to discuss in more detail the contents of this web site.